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Visit the International Students section on our website to find out the latest news and everything you need to know about studying in Malaysia.
Diploma in Culinary Arts is a highly specialised programme designed to develop and nurture leaders in the culinary arts profession. The programme is developed to provide practical culinary skills and entrepreneurship skills to students.
SPM: 3 Cs (including a pass in Bahasa Malaysia) UEC: 3 BsSKM: Level 3Others: Equivalent qualifications recognised by Malaysian GovernmentEnglish Proficiency RequirementInternational students must possess the following minimum English Language proficiency requirement before being allowed to register for Faculty courses as listed in the respective programme structures: TOEFL score of 450 or IELTS band 4.5.Without such a qualification, international students are required to register for and pass the Intensive English Programme. This English programme will incur additional charges
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