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This course is designed to provide students with a broad view of the global dynamic hospitality industry. Students attain relevant skills needed to gain employment at international 5-star hotels and resorts, international airlines as flight attendants, cruise ships, restaurants, prestigious clubs and spas, etc. It provides students with the confidence and management skills to operate and manage their own restaurants, homestays or boutique hotels.
SPM / SPVM
3 credits
UEC
Grade B in 3 subjects
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