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- Produce graduates with knowledge and expertise in hotel management and skills as well as competitive in the era of globalization. - Expose students to current issues in hospitality, especially in the area of ??management and business in general. - Produce students who can effectively use soft skills in carrying out professional work either in the public or private sectors.
Passed the Certificate of Education Malaysia (SPM) with at least three (3) honors or equivalent
Passed the Malaysian Certificate of Education (SPM) with at least one (1) credit and Certificate of Grade 3 Skills (Malaysian Skills Certificate, SKM)
Certified certificates in relevant fields or any other equivalent qualifications.
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