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Diploma in Culinary Arts

UNITAR International University

Selangor, Malaysia
Full time
Mode
Diploma
Level
30 Months
Duration
January, May, September
Intake
RM 23,000
Tution Fees

Course

Diploma in Culinary Arts is designed to equip students with the necessary knowledge and skills in food service and culinary management, particularly in the hotel and restaurant industry. Besides lessons in food preparation, this programme covers the spectrum of marketing and human resource management to purchasing and cost control, for a successful career in this field.

Entry Requirements

Requirements

Full time
Mode
Diploma
Level
30 Months
Duration
January, May, September
Intake
RM 23,000
Tution Fees

Would you like to apply to Diploma in Culinary Arts?