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Diploma in Culinary Arts

UNITAR International University

Selangor, Malaysia

Full time

Mode

Diploma

Level

30 Months

Duration

January, May, September

Intake

RM 23,000

Tution Fees

Course

Diploma in Culinary Arts is designed to equip students with the necessary knowledge and skills in food service and culinary management, particularly in the hotel and restaurant industry. Besides lessons in food preparation, this programme covers the spectrum of marketing and human resource management to purchasing and cost control, for a successful career in this field.

Entry Requirements

Requirements

Full time

Mode

Diploma

Level

30 Months

Duration

January, May, September

Intake

RM 23,000

Tution Fees

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