Full time Mode |
Diploma Level |
24 Months Duration |
February, June, October Intake |
RM 43,620 Tution Fees |
The Diploma in Culinary Arts programme offers a unique learning journey that will provide students with fundamental knowledge, innovative techniques, applied skills, and creative flair to impress any palate. Bringing together the theoretical and practical dimensions, this world-class programme gives the insights into the global cuisines, different types of ingredients and cooking methods as well as the opportunity for industry engagement. Enhance your career chances with a pathway to the Bachelor of Arts (Honours) in Hospitality Management upon graduation. Join us to pursue your cooking passion and become the next top chef with an innovative signature showpiece!
Full time Mode |
Diploma Level |
24 Months Duration |
February, June, October Intake |
RM 43,620 Tution Fees |
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