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Diplome de Patisserie

Sunway Le Cordon Bleu

Selangor, Malaysia
Full time
Mode
Diploma
Level
9 Months
Duration
January, April, July ...
Intake
RM 110,200
Tution Fees

Course

One of the most popular and respectable culinary qualifications in the world is Le Cordon Bleu Diplôme De Pâtisserie.

Students will undergo the 9 months course under the tutelage of highly trained Le Cordon Bleu Master Pastry Chefs. They will be equipped with professional techniques and also eventually progress into a varied of exciting openings in the World of Pastry.

The Diplôme De Pâtisserie comprised of three certificates namely Basic, intermediate and Superior Pâtisserie to be completed over 9 months.

Entry Requirements

Requirements

Full time
Mode
Diploma
Level
9 Months
Duration
January, April, July ...
Intake
RM 110,200
Tution Fees

Would you like to apply to Diplome de Patisserie?