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Certificate In Hotel Operations

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    Mode
    Full Time
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    Level
    Professional Qualification
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    Duration
    1.3 Years
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    Intake
    Jan, Mar- May, Jul & Sep
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    Tution Fees
    N/A

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COURSE OVERVIEW

We’ve designed the Certificate in Hotel Operations programme in line with the industry and to equip you with strong communication and administrative skills, as well as fundamental knowledge of hotel operations including food & beverage, housekeeping, front office, kitchen and the general operations.

ENTRY REQUIREMENTS

Exams
Detailed entry requirements

 

  • SPM / O-Level / (1 credit); or
  • Any equivalent qualifications

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