The Diploma in Hotel Management is designed to provide students with the theoretical knowledge and practical skills needed for a career in the hospitality industry. It has a specific emphasis on key hotel management functions such as food and beverage, front desk and operations. The Diploma in Hotel Management will prepare graduates to undertake entry and supervisory roles within the hospitality industry.
The Diploma in Hotel Management is designed to provide students with the theoretical knowledge and practical skills needed for a career in the hospitality industry. It has a specific emphasis on key hotel management functions such as food and beverage, front desk and operations. The Diploma in Hotel Management will prepare graduates to undertake entry and supervisory roles within the hospitality industry.
ENTRY REQUIREMENTS
Exams
Detailed entry requirements
Pass SPM (BM & History) with minimum 3 credits; or
Pass SPM with minimum 1 credit and Sijil Kemahiran Malaysia (SKM) Level 3; or
Pass Certificate (Level 3 KKM) approved in the related field; or
Any other qualification which is equivalent.
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