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Imperium Diploma In Hotel Management

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    Mode
    Full Time
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    Level
    Diploma
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    Duration
    2.3 Years
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    Intake
    Jan, Apr & Aug
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    Tution Fees
    RM 35,400

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COURSE OVERVIEW

The Imperium International College (IIC) Department of Hospitality conducts diploma programmes in culinary arts under the Centre for Culinary Entrepreneurship.
The industry strives to ensure high levels of satisfaction for temporary space to travellers in the form of hotels, resorts, clubs, restaurants, cruise lines, contract catering, retail outlets, fast food restaurants, suites and residences.
The Diploma in Hotel Management is designed to develop students’ skills with a sound foundation in both hotel management and entrepreneurial know-how with a 60% learning by practice and 40% of management knowledge and skills.

ENTRY REQUIREMENTS

Exams
Detailed entry requirements

Entry Requirements

SPM
Minimum of 3 credits (with a pass in BM, English and History)

O-Levels
Minimum of 3 credits (with a pass in BM, English and History)

UEC
Minimum of 3 credits (with a pass in BM, English and History)

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