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Bachelor Of Arts (Honours) In International Hospitality & Service Management

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    Full Time
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    2 Years
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    Tution Fees
    RM 136,000

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This advanced entry course is designed to meet this growing demand for the thriving tourism industry by producing students who are capable of managing the design, delivery, management and development of food, beverage and accommodation services, or other forms of related provision, in the challenging global business environment.

You'll develop a detailed knowledge and understanding of the practices and principles appropriate to a career in the hospitality and service industry. You'll develop your practical, critical and analytical abilities enabling you to compete effectively for employment.

How You’ll Be Taught

You'll learn by a variety of teaching methods including lectures, tutorials and independent study. There is a work placement option in Year 3.


Detailed entry requirements

Entry Requirements

Students will be eligible to apply if they have gained the required scores in the International Baccalaureate, GCE A-Levels, Foundation, Diploma and Polytechnic Diploma for entry to year one and two.

English Language Requirements

Students applying to an undergraduate programme are required to have achieved Malaysian Sijil Pelajaran Malaysia (SPM) English Language 1119 Grade C or above (grades 1-6), even if previous studies are fully taught and examined in English.

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