Diploma in Pastry Arts from Lé Masters will enable students to learn faster with all the hands-on experience and work-based learning and teaching approach. The student will be exposed or gained the techniques through a hands-on professional events and industry visitation.
The team of lecturers are equipped with the industry experience and academic qualification that will be training and mentoring the students in the current facilities equipped with the latest equipment’s, ingredients, and tools.
Entry Requirements
Requirements
Full time
Mode
Diploma
Level
30 Months
Duration
January, February, March ...
Intake
RM
21,000
Tution Fees
Would you like to apply to Diploma in Pastry Arts?