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Ecole De Patisserie

Selangor, Malaysia

OverviewCourses

École de Pâtisserie is a renowned pastry school known for its exceptional training programs and commitment to excellence in the culinary arts. It provides hands-on experience with expert instructors, offering comprehensive courses in various pastry techniques, from classical to modern. The school emphasizes creativity, precision, and attention to detail, ensuring students gain a deep understanding of both traditional and contemporary pastry skills. With state-of-the-art facilities and a strong industry network, École de Pâtisserie equips aspiring chefs with the skills and knowledge to succeed in the competitive world of pastry and dessert making.

Ecole De Patisserie Courses & Fees

Ecole De Patisserie

Advanced Diploma in Food Preparation & Cooking

Diploma

N/A Months

January

RM 10,000 / starting

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