Diploma in Culinary Arts (DCA)

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KFCH International College

Mode Full Time
Level Diploma
Duration 3 Years
Intake January, June and October
Tuition fees N/A
Campus Johor Bahru

The Diploma in Culinary Arts is designed to produce qualified manpower at the operational, supervisory levels as well as entrepreneurs in the food business. The program of study will produce graduates with the skills necessary to operate and manage a food and restaurant business. These include knowledge and practical exposure in food preparation and delivery in mass quantity, marketing, human resources management, accounting and food product development. Strategically, it should help in positioning the nation as a centre of excellence in the halal food service and food catering business.

Entry requirements:

  • A pass in SPM / SPMV with 3 credits
  • Relevant certificate which has obtained the minimum standard required by the Malaysian Qualifications Agency (MQA / LAN) or has been granted MQA / LAN accreditation.

Other Courses Offered in Hospitality & Tourism

Contact Information

No. 1 Jalan Dato' Onn 1
Bandar Dato' Onn
81100 Johor Bahru
Johor

 

Phone +607 - 360 1800

Fax +607 - 360 1900

Email [email protected]

Website www.kfch.edu.my

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