Diploma in Culinary Arts

Share on FacebookShare on Google+Tweet about this on TwitterShare on LinkedIn

Erican College

ModeNo information available
DurationNo information available
IntakeJanuary, March, May, July, September
Tuition fees RM36,490
CampusKuala Lumpur


Our Diploma in Culinary Arts focuses on culinary skills, practical hands-on and theoretical training in all areas of food production. It equips students with real gastronomic skills and knowledge about food preparation, safety and the presentation required for entry into the food service industry. Students will acquire important skills in culinary craft, organization and management, including stock ordering, scheduling, costing of goods and dealing with suppliers.

Entry Requirements

  • SPM / O Level the minimum 3 credits
  • UEC 3B’s

Other Courses Offered in Hospitality & Tourism

Contact Information

Erican College
C-1-5 Megan Avenue II,
No. 12, Jalan Yap Kwan Seng,
50450 Kuala Lumpur,

(View Map)

Phone +603 2161 0625

Fax +603 2164 9630

Email [email protected]

Website www.erican.edu.my

Login to your account

Create an Account